With a menu that showcases the essence of Cypriot cuisine, Dafne serves classic dishes, presented with modern flair. A lunchtime menu of fresh salads and light dishes evolves to include hearty evening fare, crafted in the theater kitchen’s wood-burning oven or barbeque pit. Local delicacies, like lamb kleftiko and potatoes cooked in tahini, are complemented by an inspired wine list that features regional labels, alongside international favorites.
Hours of Operation
Monday:
12:00 AM–10:30 PM
Tuesday:
12:00 AM–10:30 PM
Wednesday:
12:00 AM–10:30 PM
Thursday:
12:00 AM–10:30 PM
Friday:
12:00 AM–10:30 PM
Saturday:
12:00 AM–10:30 PM
Sunday:
12:00 AM–10:30 PM
Where: Parklane Hotel, Limassol
Dress code: Casual
Phone: +357 25 862000
Appointment required
