Τhe trend for cocktails has blended well at Palia Pineza which makes cocktails, using fresh herbs and fruits. There’s about 15 on the menu. Chili, amaretto, yoghurt, marmalade, masticha, plum, orange are just some of the ingredients which dive into the alcoholic or non-alcoholic drinks. Τhe café bar is in an area which is constantly being upgraded, very close to the Municipal Arts Centre. It opens after 6.00 pm. The musical background is funk, soul and jazz.
Manis 14, Nicosia, 70001991
