Zakos Beach Restaurant remains a classic favourite. Besides the fresh fish, the sea food and meat, the menu also lists creative dishes such as mushrooms filled with seafood, mussels in a beer and walnut crust and lobster in honey and melon. Another favourite is the “Zakos Competition” –featuring chicken and beef fillets and shrimps on a skewer with tomato, pepper and onion.
Tip: Check out the Sushi menu with its interesting choice of maki, gunkan maki, Temaki and sashimi.
Makenzy Beach Area, Tel 24 65 24 11
