This is what Cypriots used to eat daily for breakfast. Today, it is not something you would eat on a daily basis, but more on a difficult morning after Friday night or just on a weekend for brunch with all the family. Many hotels and restaurants serve Cypriot breakfast but not many in the traditional and actually tasty way.
So what does a traditional Cypriot breakfast include?
The main dishes are:
Fried Eggs
Halloumi
Olives
Tomatoes
Cucumbers
Toasted Athienitiko Bread
Butter
Honey
Bourekia with anari cheese or Almond Croissants
Drinks:
Water
Juice
Coffee
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