Celeriac, apple and orange salad

By Artemis Evagorou

Ingredients

2 cups thick-cut carrot

2 cups celery

1/2 cup green apples cut like a match

2 tablespoons of chopped parsley

2 tablespoons chopped coriander

For the sauce:

1 teaspoon of ground garlic powder

1 teaspoon of salt

1 teaspoon of sweet paprika

1 teaspoon coriander grains

1 teaspoon of sugar

2 tablespoons of lemon

2 tablespoons of olive oil

Method

Step 1:

Mix the ingredients in the sauce in a bowl.

Step 2:

Place the greens and the apple in a salad bowl and add the sauce.