Pyxida Fish Tavern in Nicosia was founded in 2004 and soon it gained reputation as one of the best places for fish and seafood on the island. It is known for the exceptional quality and freshness of ingredients, impeccable service, delightful dishes and amazing ambience.
Guests can make a selection of dips like taramas, eggplant salad, black grilled olives and many other starters and/or delicious fish soup and enjoy great, fresh fish and seafood as well as signature cocktails and fine wines from all over the world.
The chain (inclusive Limassol and Larnaca branches) had earned 4 Timeout Eating Awards (2007, 2009, 2012-2013) and 7 Consecutive Trip Advisor Awards (2012-2019).
12:30 PM – 3:00 PM
7:30 PM – 11:00 PM
Menandrou 5, Nicosia