Eat & Drink Limassol Nippon Blue

Nippon Blue

Nippon, one of the best Japanese restaurants in Limassol, has changed its name (to Nippon Blue) and attitude, now serving both Japanese and Mediterranean cuisine with view of the sea. From Tuesday to Saturday, enjoy the value for money buffet for €19 per person served from 7.30pm. It inc­ludes a range of salads such as the Sashimi Salad, Rocket and Ebi and a choice of mini Bibi Bowls with combinations such as salmon-mango-avocado and tuna-wakame-lime-tempura flakes. You’ll also find a range Sushi Maki Rolls such as California, Spicy Crunchy Tuna and Dragon and Nigiri Sushi with salmon, tuna and seabass.  Every Sunday the “I love Greek Sundays” party takes place from 6pm with Greek guest DJs.
90 A Georgiou, (Breeze), Limassol, 70 005868

Previous articleBrunch at The Gym
Next articleHobos Steak House

Top Stories

Triple digit covid cases for a 3rd day running but going down-101 today One in 18 positive

  One hundred and oney new Covid-19 cases were announced today, out of 2 thousand 781 tests, taking the total number of confirmed patients to...

Sudan says it will discuss trade, migration deals with Israel

  Sudan and Israel will discuss agreements to cooperate on trade and migration issues in the coming weeks, the Sudanese foreign ministry said, signaling steps...

‘Macron a nutcase who’s lost his way’, Erdogan says in new insulting tirade

  Turkish President Tayyip Erdogan said Emmanuel Macron had “lost his way”, in his second sharp criticism of the French leader in two days over...

Armenian community in Cyprus holds Karabakh protest

  The Armenian community in Cyprus held an all-day protest today, condemning the Azeri attack on Nagorno Karabakh. The march went through various areas of Nicosia,...

Spain decrees new state of emergency in COVID-19 fight

  Spanish Prime Minister Pedro Sanchez announced a new state of emergency in an effort to curb soaring coronavirus infections, imposing local nighttime curfews and...

Taste

Squash soup

Ingredients: 1 kg pumpkin, cut into small cubes, approximately 5 cups 2 medium (400g) sweet potatoes, cut into cubes, approximately 2 ½ cups 1 chopped leek, only...

Mezedes

No visit to Cyprus is complete without enjoying the traditional meal of many small dishes known as ‘meze’. This large feast, which has been a...

Prawns with fried cheese, barley shaped pasta

Put the barley shaped pasta into a small pan with salted water, bring to a boil and when tender, drain. Peal the prawns leaving...

Salmon and shrimp sheftalies

Mix all ingredients for tabbouli in a bowl and keep to one side so flavours can combine. Prepare the sheftalies: wash and soak the casing...