Cyprus’ Minister of Agriculture, Rural Development and Environment Costas Kadis described as “historic” Friday`s meeting of the EU committee responsible for examining the application for the registration of traditional Cypriot halloumi cheese as a protected designation of origin (PDO).
Kadis wrote on his Twitter account that there was a positive response from all EU Member States.
He added that the decision will be announced next Monday.
Download the app to your phone to stay up to date with all the latest developments with the reliable reporting of the Phileleftheros Media Group.
