Nels

An all-day space in Limassol for Chinese, Sushi and Mediterranean food.
. Nels’ is an alternative option for coffee, snacks, lunch, dinner and drinks on offer anytime of the day. It’s ideally located close to one of the busiest streets in town, the Ayios Nicolaos round about. The menu is based on fusion cuisine, and offers Chinese and Japanese cuisine options.

Riga Fereou and Griva Digeni, Limassol, 25333321

Previous articleBrunch at The Gym
Next articleHobos Steak House

Top Stories

Lonely bride

A bride walks on the shore of the Mediterranean Sea as she is photographed before her wedding amid the spread of the coronavirus disease...

Floods in China

People are seen on a makeshift raft in a flooded village following heavy rainfall in Huangshan, Anhui province, China July 6, 2020. Picture taken...

Mother arrested, infant hospitalised as police probe family violence

    A 19 month old infant has been admitted to Makarios Hospital with bruises and abrasions and his 24 year old mother has been arrested...

Mainly fine, temperatures at 37 C inland

    Temperatures will remain below 40 C inland today offering some respite from the extreme heat of recent days, but are set to rise again...

New Covid-19 case from repatriations, total now 1004

  One person, a repatriating Cypriot who travelled from the US, has tested positive for coronavirus, bringing the total number of cases to 1004, the...

Taste

Cyprus sprouts with cream and prosciutto

In a big, deep frying pan, fry the prosciutto in the olive oil, on medium heat for 2 minutes. Add the onion and garlic...

Pork burger with sundried tomatoes, mozzarella and anchovies

Mix all the ingredients together with the mince in a bowl, and combine well. Divide into 4 balls and form the burgers. Warm a griddle/pan...

Sheftalies

Wash the lamb cauls with plenty of cold water and let them settle in water and vinegar for a little while. Soak the bread crumbs...

Loukaniko Pitsilias – Pitsilia Sausage

Pitsilia sausage is produced in the Pitsilia region from pork minced meat that is “cooked” ( matured) in the dry red wine of the...