Experience Rural & Nature Gefiri tou Livadiou Picnic Site

Gefiri tou Livadiou Picnic Site

Pomos – Stavros Psokas, forest road, 12 km from Pomos near the road.

Maximum Capasity in persons 400

Rules of conduct of visitors

Visitors to the picnic and camping sites should comply with certain basic rules of conduct to ensure that minimum damage is caused to the environment and also that the comfort of other visitors is not discupted. The most important of these rules are the following:

The lighting of fire is allowed only in the barbecues provided. At certain picnic sites, like those at Asinou and Athalassa, no fire lighting is allowed.
Before you leave the site make sure that the embers have entirely died down even if you have stored them in places which may have been designed especially for this purpose.
The use of wood which is found in the forest for the lighting of fire and the cooking of food is not allowed. Every visitor should bring with him the necessary quantity of coals.
Keep the place clean. Pick all the garbage which has resulted from the recreation of your group and put them in garbage bins or if they are full take the garbage with you. Do not leave it in plastic bags out because it is usually scattered by stray dogs, foxes etc.

Courtesy of the CTO

Top Stories

Yellow warning about thunderstorms as of tonight

The meteorological service issued yellow warning about isolated thunderstorms. The warning is valid as of 20:00 on Friday evening until 16:00 on Saturday. According to the...

EU needs to take decisions that will lead to real de-escalation by Turkey

The delayed moves which Turkey made some days ago to purportedly achieve de-escalation are not convincing, Greek Foreign Minister Nikos Dendias said on Friday, noting...

Clarifications about COVID-19 cases in Central Prisons.

In reply to reports about confirmed cases of COVID-19 among the staff and the inmates of the Central Prisons, the Department of Prisons issued...

Expert concerned about percentage of positive COVID-19 cases

The percentage of positive Covid-19 cases out of thousands of tests carried out in Cyprus on a daily basis is a source of concern...

Cyprus Shipping Chamber joins forces with global business network MACN

The Cyprus Shipping Chamber and the Maritime Anti-Corruption Network (MACN), signed recently a Memorandum of Cooperation (MoC),  with the aim to collaborate on the...

Taste

Squash soup

Ingredients: 1 kg pumpkin, cut into small cubes, approximately 5 cups 2 medium (400g) sweet potatoes, cut into cubes, approximately 2 ½ cups 1 chopped leek, only...

Mezedes

No visit to Cyprus is complete without enjoying the traditional meal of many small dishes known as ‘meze’. This large feast, which has been a...

Prawns with fried cheese, barley shaped pasta

Put the barley shaped pasta into a small pan with salted water, bring to a boil and when tender, drain. Peal the prawns leaving...

Salmon and shrimp sheftalies

Mix all ingredients for tabbouli in a bowl and keep to one side so flavours can combine. Prepare the sheftalies: wash and soak the casing...