Eat & Drink Limassol Estiatorio PLAYIA

Estiatorio PLAYIA

On the hillside-filled vineyards of Omodos village, at an altitude fluctuating between 800 metres (Laona’s summit) and 1060 metres (Afami’s summit), “Oenou Yi – Ktima Vassiliades” proudly maintains the tradition of the Mediterranean vine estate – the “ktima”.

Thoughout the centuries the hardworking inhabitants of Omodos village have created a powerful earth – people bond, by taming the mountainous nature of its terroir and created a vast landscape of lush and fruitful vineyards. This bond flourished on Omodos villages’ slopes. Today,

“estiatorio PLAYIA” (meaning slope in Greek) honours these very same slopes that have granted the region its charismatic terroir. “estiatorio PLAYIA” introduces its visitors to the real tastes of Cyprus by pairing contemporary Cypriot regional cuisine, with a hip, vibrant, sophisticated setting, to create a cutting-edge dining experience. For the ultimate in vine-to-table dining, thoughtfully selected wines from the “Oenou Yi – Ktima Vassiliades” cellar are offered for each and every item on our menu.

Enjoy wine in its homeland through a pleasant culinary journey, indulge yourself in a unique gastronomic and wine sensation, while overlooking the evergreen vineyards of Omodos village.

Demetri Liperti Street, 4760 Omodos, Limassol, Cyprus

T +357 25 446 000
F +357 25 446 001
E [email protected]

Group and Individual tours & tastings are available daily, Monday – Sunday 10:00 – 18:00.

Top Stories

Indian woman, 25, involved in Andrei Popa murder, jailed

Larnaca District Court sentenced a 25-year-old Indian woman, resident of Larnaca, involved in the Andrei Popa case to 45 days in prison on Monday. The...

Night clubs request that they reopen with no dance floor and no bar services

The Pancyprian Association of Nightclubs (PA.SY.KE.D.) addresses a last appeal to the Minister of Health, the Minister of Finance and the Deputy Minister of...

Fifteen new coronavirus cases detected out of 2,709 tests

The Ministry of Health has announced that 15 new cases of the SARS-CoV-II virus were detected in Cyprus over the past 24 hours out...

Households and businesses affected by Medicane Ianos to be compensated

Prime Minister Kyriakos Mitsotakis promised the flood-stricken households and businesses of Karditsa that the government will stand at their side with "speed and determination",...

Workshop on forging synergies between industry and scientific research organised for Industry Week

A workshop was organised on Tuesday, in Nicosia, to discuss ways to forge synergies between industrial production and scientific research sectors, in a bid...

Taste

Souvlakia

Pork souvlaki: Put the meat and all the other ingredients in a bowl (not metal) and mix well. Cover the bowl and keep in...

Pastelli (Carob Toffee)

The nutritional sweet of Pastelli is made with the syrup of carob pods, produced by boiling their pulp until it forms a thick, sticky...

Meatballs with tomato and cumin

Place all meatball ingredients in a bowl and knead well with hands. Keep the mixture in the fridge for approximately 1 hour to thicken. In...

Crushed wheat pilaf with sausages and halloumi

Ingredients: 1 cup bulgar wheat ¼ of the cup vermicelli noodles or spaghetti, broken into small pieces 1 onion 2 sausages 1 cup tomato juice 1 vegetable stock cube 1/3 ts...