If you appreciate fine food and elegant ambience, you will fall in love with this place! Located in a historic building (previously known as Anotera Tavern), the “Dionysus Mansion” which opened its doors three years ago, honours Greek and Cypriot cuisine but in a different one-of-a-kind way and almost immediately it within a short period of time, it has become a hot-spot for quality dining at affordable prices.
The reason behind the choice of the name is explained with the nature of Dionisos – the God of Wine, Grape Harvest & Winemaking, as the idea of the restaurant was inspired by wine, fun and pleasure.
The owners appreciate good food, fine wine and travelling and their hobbies motivated them to open that game-changing restaurant aimed at making people happy while building a reputation as a model establishment for modern Cypriot cuisine.
‘Dionysus Mansion’ uses local ingredients as much as possible to support Cyprus’ producers and farmers, while promoting national cuisine and helping it evolve.
A chance to enjoy eating reasonably-priced gourmet food while having fun – this is how the owners explain the concept ‘Fun & Gourmet’.
Featuring cosy elements such as stone and fireplace inside, as well as excellent menu variety, this place is one of the best dining options in the city. Its cosy and warm space will make you feel immediately at home.
The must-try dishes from the menu: poached eggs with green asparagus and zucchinis sauteed in virgin olive oil served with ‘’pumpkin trahana cream’’, stuffed chicken with halloumi, sun-dried tomatoes and mushrooms, served with gruyere sauce, risotto, legendary lamb cotsi, mille feule with anari creme and many more!
Lounge and house music on a daily basis, live DJ on Fridays and Saturdays.
Iouniou 16 str, 5 Limassol
Tel: 25 222 210.