Eat & Drink Paphos Burger Stories

Burger Stories

If you are a burger fan, Burger Stories in Paphos is a must place to visit. Here, you can enjoy burgers based on original recipes, such as the Ladies Mushrooms with mushrooms, halloumi, sweet chilli and roasted pepper, or the XXL, a 200gr. black angus burger with double bacon, double cheese and crispy onions- for the ultimate taste experience! However, the Healthy burger with chicken, oat and yogurt is an excellent option for those who simply do not want to undermine their healthy eating habits! But the most important? At Burger Stories you can create your dream burger by setting your own standards, selecting your favourite meat, bread, legumes and delicious sauces!

Thermopylon 61, Paphos

99136236

Monday- Sunday: 12:00-23:00

 

Top Stories

Cyprus records Covid death, raising number to 33, five critical-149 new cases

  A ninety one year old woman with underlying illnesses, succumbed to Covid-19 today at the Famagusta General raising the number of positive cases who...

Orthodox priest shot in Lyon, France; assailant flees

  An Orthodox priest was shot and injured at a church in the French city of Lyon by an assailant who then fled. The priest was...

Tala fire under control

  A massive blaze between the Tala, Koili and Kissonerga communities was placed under control late this afternoon, after more than two hours. It destroyed trees,...

The first 007 dies at 90-So long Sean Connery

  Scottish movie legend Sean Connery, who shot to international stardom as the suave, sexy and sophisticated British agent James Bond and went on to...

Greece extended lockdown from Tuesday as numbers surge

  Greece will expand a night-time curfew on movement and shut restaurants and bars in the most populous areas of the country for one month...

Taste

Squash soup

Ingredients: 1 kg pumpkin, cut into small cubes, approximately 5 cups 2 medium (400g) sweet potatoes, cut into cubes, approximately 2 ½ cups 1 chopped leek, only...

Mezedes

No visit to Cyprus is complete without enjoying the traditional meal of many small dishes known as ‘meze’. This large feast, which has been a...

Prawns with fried cheese, barley shaped pasta

Put the barley shaped pasta into a small pan with salted water, bring to a boil and when tender, drain. Peal the prawns leaving...

Salmon and shrimp sheftalies

Mix all ingredients for tabbouli in a bowl and keep to one side so flavours can combine. Prepare the sheftalies: wash and soak the casing...