Eat & Drink Famagusta Akakiko: The top choice of Asian restaurant

Akakiko: The top choice of Asian restaurant

The most beloved Asian restaurant in Cyprus continues to offer the best food options. Louis Hotels have brought the ideal choice for Japanese cuisine through Akakiko restaurants, which managed to create a unique oriental gastronomic experience. The Akakiko restaurants brought Asia to Cyprus, maintain an exotic atmosphere within their space that is characterized by both the friendly spirit and the professionalism of the staff.

Listening to the need of their customers to create special vegetarian dishes, Akakiko restaurants have created the best vegetarian options at Nicosia, Limassol and Ayia Napa. A healthy diet is combined with the gourmet element that gives Akakiko’s vegetarian dishes a special character. Vegetarian super foods, warm appetisers and main dishes are included on the menu that gives the opportunity for taste satisfaction and a healthy diet.

At the same time, aware of the new gastronomic trends, Akakiko’s top chefs have included gluten-free dishes on the menu. Gluten-free dishes include meat dishes, gourmet salads and desserts with fruits that ensure a healthy meal. The favourite salads Akakiko Pokebowl are another quick option for healthy lunchtime snacks while the rich restaurant menu that includes the new Robata creations is an ideal choice for groups of friends that choose meat creations. The quality of the food and the impeccable service that characterizes Akakiko restaurants, are guaranteed by the top chefs but also by its specialized staff. The decorated area combined with the finesse and style are also details that rank Akakiko as the ideal choice for Asian cuisine restaurants


About Louis Hotels

Louis Hotels is one of the leading hotel groups in the southeastern Mediterranean. From 1942 until today, in a long development course, it manages 24 4 and 5 star hotels in the most beautiful locations of Cyprus and the Greek islands, hosting hundreds of thousands of visitors each year in 13.000 beds, employing 2.000 trained workers and having an annual turnover of over 110 million euros.

In recent years, Louis Hotels has invested heavily in high standard hotels and the innovative Ultra All Inclusive model, helping to upgrade the image of countries as quality destinations but also in improving their tourism product. It belongs to the Louis Group.


Achaion 1, in Engomi, next to HILTON PARK – Inside the hotel The Royal Apollonia in Limassol.

Akakiko To Go is located on Nissi Avenue

Tel: 77778022 For online orders take away delivery at




Top Stories

Research vessel Oruc Reis re-enters Greek waters

The Turkish research ship Oruc Reis with its two auxiliary vessels Ataman and Cengizhan accompanied by a naval force of Turkish warships is moving...

Police report 11 premises and 21 individuals for noncompliance with measures

Cyprus police conducted 1,030 checks reporting 11 premises and 21 individuals in various Districts of Cyprus for not complying with measures aiming to contain...

Research vessel Oruc Reis back in Turkey’s continental shelf

Turkish research vessel Oruc Reis left on Wednesday evening an area that falls within the Greek continental shelf and entered the Turkish continental shelf,...

France to bolster Mediterranean military presence over Turkish prospecting

France will increase its military presence in the eastern Mediterranean, President Emmanuel Macron said on Wednesday, calling on Turkey to halt oil and gas...

People enjoy hot weather in London

People enjoy the hot weather amongst summer themed sculptures, amid the coronavirus disease (COVID-19) outbreak, in London, Britain August 12, 2020.


Octopus ‘Kathisto’ (or Octopus braised in Wine)

Ingredients: 1/2 cup Greek extra virgin olive oil 2 medium onions, chopped fine 1 large octopus, about 2kg (cleaned and kept whole) 3/4 cup dry red wine 1/3 cup...

Homemade lemonade

Ingredients: 1 cup lemon juice 1 cup sugar Method: Thoroughly wash the lemons with soap and warm water. Roll each lemon with the palm of your hand, pressing...

‘Striftaria’ mini cheese pies

Ingredients 1 ½ cup milk 2 tbsps. flour 4 tsps. of butter 3 eggs, slightly beaten + 1 extra with 1 tbs. of milk for spreading 1 pack of...

Mini potato canapes baked on salt

Ingredients Serves: 12 1kg small Cypriot potatoes rock salt, as needed 250g salted butter 300ml full fat cremé frâiche 1 pot cod or salmon roe Method Prep:20min › Cook:35min › Ready in:55min Take...